Cowboy Coffee Cake - cooking recipe

Ingredients

2 cans biscuits
1/3 c. chopped nuts
1 tsp. cinnamon
1/3 c. oil
1/3 c. brown sugar
1/2 c. raisins (optional)

Preparation

Overlap 1 can of biscuits in a greased Bundt pan.
Combine nuts, cinnamon, oil and brown sugar.
Spread between biscuits. Place next can of biscuits on top of sugar mixture, then spread another layer of sugar.
Bake for 30 minutes at 350\u00b0.