Cherry Crunch - cooking recipe

Ingredients

2 c. plain flour
2 sticks margarine
1 box confectioners sugar
1 (8 oz.) pkg. cream cheese
2 pkg. Dream Whip (1 box)
1 can cherry pie filling *
1 c. chopped nuts

Preparation

Mix flour, margarine and nuts.
Spread in 9 x 13-inch pan. Bake 15 minutes at 350\u00b0.
In separate bowl, mix sugar and cream cheese.
Mix Dream Whip as directed on box.
Add creamed mixture to Dream Whip.
Spread over cool crust.
Top with cherry filling.