Dream Pie Squares - cooking recipe
Ingredients
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20 graham cracker squares
2 envelopes Dream Whip whipped topping mix
2 3/4 c. cold milk
2 (4 serving size) pkg. jello coconut cream instant pudding and pie filling
1 (11 oz.) can mandarin orange sections, drained
1/4 c. toasted chopped almonds
Preparation
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Line a 9-inch square pan with whole graham crackers.
Prepare whipped topping.
Mix with 1 cup of the milk as directed on package using large mixer bowl.
Add remaining 1 3/4 cups milk and the pudding mix.
Blend; then beat at high speed for 2 minutes. Reserve a few oranges for garnish; dice remaining oranges and fold into pudding mixture with nuts.
Spoon 1/2 the mixture over crackers; add another layer of crackers, then remaining pudding mixture.
Garnish with reserved orange sections.
Chill 4 hours.
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