Dream Pie Squares - cooking recipe

Ingredients
    20 graham cracker squares
    2 envelopes Dream Whip whipped topping mix
    2 3/4 c. cold milk
    2 (4 serving size) pkg. jello coconut cream instant pudding and pie filling
    1 (11 oz.) can mandarin orange sections, drained
    1/4 c. toasted chopped almonds
Preparation
    Line a 9-inch square pan with whole graham crackers.
    Prepare whipped topping.
    Mix with 1 cup of the milk as directed on package using large mixer bowl.
    Add remaining 1 3/4 cups milk and the pudding mix.
    Blend; then beat at high speed for 2 minutes. Reserve a few oranges for garnish; dice remaining oranges and fold into pudding mixture with nuts.
    Spoon 1/2 the mixture over crackers; add another layer of crackers, then remaining pudding mixture.
    Garnish with reserved orange sections.
    Chill 4 hours.

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