Pineapple Cheese Ball - cooking recipe
Ingredients
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16 oz. cream cheese, softened
1/4 c. crushed pineapple, well drained
1/4 tsp. seasoned salt
2 Tbsp. chopped green bell pepper
2 Tbsp. chopped green onion
1 c. chopped pecans
Preparation
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Combine cream cheese, pineapple, seasoned salt, green pepper and onion in mixer bowl; mix well.
Shape into ball; roll in pecans to coat well.
May add additional 2 tablespoons green pepper, 2 tablespoons green onion and 3/4 cup pineapple if desired.
Yields 1 cheese ball.
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