Potato Soup - cooking recipe

Ingredients

6 potatoes, diced
1/2 c. celery, cut up
1/2 c. chopped onion
2 c. milk
2 Tbsp. butter
salt and pepper to taste

Preparation

Mix first 3 ingredients.
Cover with water.
Cook until done. Add 2 cups milk and butter.
Add salt and pepper to taste.