Cheese Noodle Casserole - cooking recipe

Ingredients

1/4 c. chopped onion
1 Tbsp. butter
1 (10 3/4 oz.) can condensed Cheddar cheese soup
1/2 c. milk
3 c. cooked macaroni
2 Tbsp. buttered bread crumbs

Preparation

Cook onion in butter until tender. Blend in soup.
Gradually stir in milk.
In 1 1/2-quart casserole dish, combine sauce and cooked macaroni. Sprinkle crumbs on top.
Bake at 350\u00b0 for 30 minutes or until brown and bubbly.