Monkey Bread - cooking recipe

Ingredients

1 stick oleo
1/2 c. brown sugar
1 tsp. vanilla
3 cans biscuits
1 tsp. cinnamon

Preparation

Pinch pieces of biscuits off and put in a Bundt pan.
Mix oleo, brown sugar, vanilla and cinnamon; pour over each layer of biscuits.
Bake at 350\u00b0 for 25 minutes.