Sour Cream Pork Chops - cooking recipe

Ingredients

1 small onion, grated
2 cans cream of chicken soup
16 oz. sour cream
8 fried pork chops
drippings from chops
broad egg noodles or other pasta

Preparation

Place fried pork chops in casserole dish (may place pasta in first or save these for \"on the side\").
Cover with soup mixture, chicken soup, onion, sour cream and drippings mixed well.
Layer with more chips, then more soup mixture.
Bake at 350\u00b0 until onions are done.