Fruit Cake Cookies - cooking recipe

Ingredients

1/2 c. butter
1 3/4 c. sugar
3 eggs, beaten
1 tsp. cinnamon
1 tsp. allspice
1/2 tsp. salt
1 tsp. vanilla
1 Tbsp. lemon juice
1/2 tsp. baking soda, dissolved in 3/4 c. water
3 c. flour
1 lb. dates
1 lb. nuts
1 lb. candied cherries
1 lb. candied pineapple

Preparation

Cream butter, sugar and eggs; add other ingredients.
Drop on cookie sheet, 2 tablespoons for each cookie.
Bake at 350\u00b0 for 25 minutes.