Three Corn Casserole - cooking recipe

Ingredients

1 can creamed corn
1 can whole kernel corn
1 box jiffy corn muffin mix
1 - 8 oz. pkg. of cheddar cheese, optional
2 eggs
1 stick of margarine, melted
1 c. dairy sour cream

Preparation

Mix all ingredients together and pour into a 9-inch x 13-inch baking dish.
Bake 45 to 60 minutes at 350\u00b0.