Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese, melted
8 oz. sour cream
1 can small shrimp
1 Tbsp. mayonnaise
lemon juice
garlic powder
paprika
Worcestershire sauce
chopped chives

Preparation

Mix ingredients together.
(Keep juice from shrimp separate; add if needed, for taste or to thin.)
Chill.
Serve.