Baked Spaghetti - cooking recipe

Ingredients
    8 oz. cooked spaghetti
    2 eggs, beaten
    1/4 c. Parmesan cheese
    8 oz. shredded Mozzarella cheese
    sauce
Preparation
    Combine spaghetti, eggs and Parmesan cheese.
    Put half in baking dish.
    Sprinkle on half of the Mozzarella cheese.
    Repeat. Bake at 350\u00b0 for 20 minutes.
    Cut into squares and top with your favorite sauce.

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