Baked Spaghetti - cooking recipe
Ingredients
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8 oz. cooked spaghetti
2 eggs, beaten
1/4 c. Parmesan cheese
8 oz. shredded Mozzarella cheese
sauce
Preparation
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Combine spaghetti, eggs and Parmesan cheese.
Put half in baking dish.
Sprinkle on half of the Mozzarella cheese.
Repeat. Bake at 350\u00b0 for 20 minutes.
Cut into squares and top with your favorite sauce.
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