Barbecued Meat Patties - cooking recipe
Ingredients
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1 1/4 lb. ground meat
1 egg
2 Tbsp. finely chopped onion
2 Tbsp. finely chopped green pepper
1 Tbsp. soy sauce
tomato ketchup
2 Tbsp. half and half
1 Tbsp. cornstarch
1/4 c. water
1 Tbsp. lemon juice
1 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
Preparation
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Basting Sauce:
Combine 1/2 cup ketchup, 1/4 cup water, brown sugar and Worcestershire sauce.
Stir to blend well.
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