Chicken Casserole - cooking recipe

Ingredients

4 to 6 chicken breasts, cooked
1 can cream of chicken soup
8 oz. sour cream
bread crumbs
1 Tbsp. poppy seed

Preparation

Place cooked chicken (cut in small pieces) in 13 x 9-inch baking dish. Mix together soup and sour cream and spread evenly over chicken. Top with buttered bread crumbs and sprinkle with poppy seeds. Bake at 350\u00b0 for 30 minutes.