Broccoli Pie - cooking recipe

Ingredients

2 c. chopped fresh or 10 oz. frozen broccoli, thawed *
1/2 c. chopped onion
1/2 c. chopped green pepper
1 1/2 c. milk
1 c. (4 oz.) shredded Cheddar cheese
3/4 c. Bisquick
1 tsp. salt
1/4 tsp. pepper
3 eggs

Preparation

Lightly grease a 10-inch pie plate.
Heat 1/2 teaspoon salt and 1 cup water to boiling.
Add vegetable, bring to a boil and cook until tender, about 5 minutes.
Drain.
Mix vegetable, onion, green pepper and cheese in pie plate.
Beat remaining ingredients until smooth. Pour into pie plate.
Bake at 400\u00b0 for 35 to 40 minutes.