Maple Pecan Corn Bread - cooking recipe

Ingredients

1 c. flour
1 c. cornmeal
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
3 Tbsp. dark brown sugar
2 large eggs, beaten
1/3 c. maple syrup
3/4 c. buttermilk
1/2 c. chopped pecans

Preparation

In a bowl combine well the flour, cornmeal, salt, baking soda and baking powder.