Lemon Rosemary Chicken - cooking recipe

Ingredients

1/2 lemon (just juice)
5 or 6 boneless chicken breasts
2 Tbsp. olive oil
1 tsp. garlic salt
1 tsp. rosemary, crushed or 1 1/2 Tbsp. fresh rosemary
1 clove garlic, crushed
salt and pepper

Preparation

Mix all ingredients together in a small bowl.
Pour over chicken breasts and marinade for several hours or overnight. Grill or broil chicken breasts.