Pecan Crispies - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. margarine
1 box brown sugar
1 1/2 c. pecans
2 eggs, beaten
1/4 tsp. salt
2 1/2 c. flour
1/2 tsp. soda

Preparation

Combine shortening, butter and sugar; cream well.
Add eggs; mix well.
Sift flour with salt and soda.
Add to mixture.
Add pecans.
Grease cookie sheet.
Bake at 350\u00b0 for 12 to 15 minutes. Makes 6 dozen.