Homemade Noodles - cooking recipe

Ingredients

2 eggs
2 c. flour
1/2 tsp. baking powder
2 Tbsp. half and half or milk
1/2 tsp. butter

Preparation

Combine flour and baking powder in a bowl.
Make a well in the center and add remaining ingredients.
Mix with fingers or fork until ingredients are well blended.
Roll on a floured board as thinly as possible.
Let dry for one hour.
Cut in strips the width of noodle you want.
Then stack strips and cut.
Let dry. Can be frozen.