Cheese Ball - cooking recipe

Ingredients

8 oz. cream cheese
2 (4 oz.) jars Old English cheese spread
2 (4 oz.) pimento cheese spread
1 Tbsp. Worcestershire sauce
1/2 tsp. cayenne pepper or ground red pepper
1/2 tsp. Tabasco sauce
1/4 tsp. garlic powder
chopped nuts

Preparation

Mix well.
Shape into a ball and roll in chopped nuts.
May be frozen.
Makes 1 large or 2 small balls.