Mrs. Lillian Redmond'S Ground Beef Casserole - cooking recipe

Ingredients
    1 c. macaroni (cook in salted water while you prepare the sauce)
    1 lb. ground beef
    2 Tbsp. flour
    2 Tbsp. Lipton soup mix
    8 oz. can tomato sauce
    1 c. water
    1 c. grated cheese
Preparation
    Brown meat, drain and add flour, soup mix, water and tomato sauce.
    Mix well.
    Simmer 5 minutes.
    Add drained macaroni and pour into Pyrex dish. Top with grated cheese and heat in 350\u00b0 oven until cheese melts.

Leave a comment