Corn Pie - cooking recipe

Ingredients

3 eggs
1/2 lb. oleo
1/2 tsp. salt
2 cans cream-style corn
1 tsp. sugar
1 c. milk

Preparation

Beat eggs very well.
Add corn, sugar, salt and milk.
Cut oleo in pieces and mix with other ingredients, leaving a few pieces for the top.
Pour in baking dish and cook in oven at 450\u00b0 about 50 minutes or until firm.