Scalloped Cabbage - cooking recipe

Ingredients

2 c. medium white sauce (your favorite recipe)
5 c. shredded raw cabbage
1 c. grated cheese
2 Tbsp. fine bread crumbs
salt and pepper to taste

Preparation

Mix the white sauce and cabbage in a greased 1 1/2-quart baking dish.
Top with the grated cheese and fine bread crumbs. Season as desired.
Bake at 400\u00b0 for 20 minutes, or until tender.