Chocolate Chip Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small box vanilla instant pudding
1/2 c. oil
1 1/2 c. milk
4 eggs
1 bar German sweet chocolate, grated
1 (6 oz.) pkg. semi-sweet morsels

Preparation

Mix cake mix and pudding together.
Then add oil, milk and eggs.
Beat at least 5 minutes.
Fold in grated German sweet chocolate.
Pour into a greased and lightly floured tube pan.
Pat the semi-sweet morsels over the top of batter evenly.
Bake at 350\u00b0 for 45 to 55 minutes.