Spaghetti Sauce - cooking recipe
Ingredients
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2 lb. hamburger
1 medium onion
1 medium green pepper
2 pkg. French's spaghetti mix with mushrooms
1 bay leaf
1 tsp. sugar
2 large cans tomato paste
2 large cans tomato sauce
1 tsp. oregano
1 clove garlic, minced
3 c. water
Preparation
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Brown meat, onion and green pepper; drain well.
Add remaining ingredients.
Simmer, covered, on low for 1 1/2 hours at least.
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