Dill Potato Salad - cooking recipe
Ingredients
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5 lb. potatoes
1 jar mayonnaise
1 jar dill pickle juice
dried dill weed to taste
celery, chopped
onion, chopped
salt
pepper
Preparation
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Boil potatoes with skins on.
When cooled, peel skins off. Mix all ingredients.
Chill and serve.
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