Dill Potato Salad - cooking recipe

Ingredients
    5 lb. potatoes
    1 jar mayonnaise
    1 jar dill pickle juice
    dried dill weed to taste
    celery, chopped
    onion, chopped
    salt
    pepper
Preparation
    Boil potatoes with skins on.
    When cooled, peel skins off. Mix all ingredients.
    Chill and serve.

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