Popcorn Balls - cooking recipe

Ingredients

2 qt. popped corn
1 Tbsp. vinegar
1/4 tsp. baking soda
1/2 c. molasses
1/3 c. water
1 Tbsp. oleo

Preparation

Combine molasses, vinegar, water and oleo.
Cook to 235\u00b0.
Add baking soda and stir.
Pour over popped corn.
Shape into 3-inch balls.