Cheese Ball - cooking recipe

Ingredients

1 (5 1/2 oz.) jar pimento cheese spread
1 (5 1/2 oz.) jar sharp cheese spread
2 (8 oz.) softened cream cheese
2 Tbsp. chopped onion (real fine)
2 dashes Worcestershire sauce
1 tsp. lemon juice
finely chopped nuts

Preparation

Mix cheese spreads together with mixer. Add cream cheese, onion, Worcestershire sauce and lemon juice. Mix all together. Refrigerate until it sets a little. Roll in finely chopped nuts. Makes 2 cheese balls.