Susan'S Ever Famous And Delicious Chinese Chicken Salad - cooking recipe

Ingredients

1 to 2 heads lettuce, shredded
2 boneless chicken breasts
2 Tbsp. sugar
1/2 tsp. salt
1/2 tsp. pepper
1/4 c. oil
3 Tbsp. Chinese rice vinegar
1 Tbsp. sesame seed oil
1 Tbsp. hoisin sauce
2 to 3 oz. cellophane noodles
4 scallions, chopped
3 to 4 Tbsp. roasted almonds
2 to 3 Tbsp. sesame seed (optional)
Chinese hot oil

Preparation

Take shredded lettuce and line a large platter.
Bake the chicken breasts with soy sauce and cool.
Shred chicken and marinate.