Ingredients
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3/4 tsp. salt
1/4 tsp. red cayenne pepper
2 c. shredded sharp Cheddar cheese at room temperature
2 sticks butter or margarine
2 c. flour
2 c. Rice Krispies
Preparation
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Cream margarine and cheese.
Add flour, salt and red pepper. Add Rice Krispies.
Mix all well.
Roll into balls or drop by teaspoonfuls.
Put on ungreased cookie sheet.
Flatten.
Bake about 12 minutes or until lightly browned at 375\u00b0.
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