Microwave Sausage Casserole - cooking recipe

Ingredients

1 lb. mild bulk sausage (turkey or pork)
1 medium onion, chopped
1 medium green pepper, chopped
1/2 c. celery, chopped
1 c. cooked rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 (2 oz.) jar mushrooms, drained
1 (2 oz.) jar chopped pimiento, drained
1 c. shredded Cheddar cheese

Preparation

Place sausage in 12 x 8-inch microwavable dish.
Microwave on High for 6 to 7 minutes, stirring well after 3 minutes.
Add onion, green pepper and celery.
Microwave on High for 3 to 5 minutes. Drain grease.
Stir rice into mixture.
Add soups, mushrooms and pimiento.
Cover and microwave on High for 5 to 7 minutes. Sprinkle with cheese and microwave an additional 1 to 2 minutes on High.