Chili - cooking recipe

Ingredients

1/2 lb. ground beef
1/2 lb. ground turkey
2 large cans red kidney beans
2 large cans tomatoes
1/4 c. each diced green peppers and onions
1 Tbsp. Worcestershire sauce
1 Tbsp. chili powder
1 tsp. oregano
1 tsp. basil
1/3 c. ketchup
1 tsp. Nature's seasoning

Preparation

Brown ground meat in small amount of oil.
Remove excess grease.
Add remaining ingredients and bring to a boil.
Reduce heat.
Cover and simmer for 1 to 2 hours.
Serve with grated cheese and sour cream.