Apple Pie - cooking recipe

Ingredients

3/4 to 1 c. sugar
1 tsp. cinnamon
6 to 7 c. pared and sliced apples
1 1/2 tsp. margarine

Preparation

Heat oven to 425\u00b0.
Mix sugar and cinnamon.
Mix lightly through apples.
Heap up in pastry-lined pie pan.
Dot with margarine.
Cover with top crust, seal, flute and slit.
Bake 50 to 60 minutes.