Steak Casserole - cooking recipe

Ingredients

cubed steak
1 can cream of mushroom soup
1 can water (soup can)

Preparation

Brown battered cubed steak and place in casserole dish.
Add mushroom soup.
Fill empty can with water and add to fry pan drippings.
Add to casserole.
Bake at 350\u00b0 for 45 minutes or in microwave for 15 minutes.