Beef Casserole - cooking recipe

Ingredients
    2 lbs. hamburger
    2 c. rice, cooked
    1 28-oz. can whole cooked tomatoes
    Salt
    Garlic Salt
Preparation
    In a skillet, cook hamburger with salt and garlic salt; drain and set aside.
    Drain the tomato juice into the hamburger. Cut the tomatoes into small pieces and add to the meat mixture.
    Simmer 10-15 minutes.
    Add the cooked rice and simmer until hot.

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