Hootenany Cake - cooking recipe

Ingredients

1 yellow cake mix
1 box instant coconut pudding
1 c. water
1/2 c. oil
4 eggs
1 tsp. vanilla
1/2 tsp. baking powder
1 c. chopped nuts
4 tsp. sugar
2 tsp. cinnamon

Preparation

Grease bottom of tube pan.
In large bowl, mix first 6 ingredients; beat for 5 minutes.
Mix nuts, sugar and cinnamon together.
Put 1/3 of nut mixture in bottom of tube pan.
Add 1/2 cup of cake mixture.
Add another 1/3 cup of nut mixture and the remainder of cake batter.
Add remainder of nut mixture on top of cake.
Bake for 50 to 60 minutes at 350\u00b0.