Vegetable Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) cream cheese
1 c. mayonnaise
1 pkg. Hidden Valley Ranch dressing mix
broccoli
cauliflower
carrots
green pepper
1 lb. bacon, fried crisp and broken in pieces
onion
red pepper
Cheddar cheese
celery

Preparation

Lay out crescent rolls in two 9 x 13-inch pans.
Bake at 375\u00b0 for 7 minutes.
Let cool.
Mix cream cheese, mayonnaise and dressing mix.
Spread over crust.
Chop up all vegetables, real fine.
Add vegetables 1 layer at a time, then add bacon pieces and top with cheese.