Cinnamon-Apple Brunch Bake - cooking recipe

Ingredients
    1 Tbsp butter
    1/2 c light brown sugar
    1 can (21 oz) apple pie filling
    2 tsp ground cinnamon
    1 1/2 tsp pure vanilla extract
    1 can (12 oz) refrigerated biscuits
    1/2 c chopped nuts
Preparation
    1) In sauce pan, melt butter, stir in brown sugar, apple pie filling, cinnamon and vanilla. Spread half of apple mixture in a 2 quart shallow baking dish.

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