Cinnamon-Apple Brunch Bake - cooking recipe

Ingredients

1 Tbsp butter
1/2 c light brown sugar
1 can (21 oz) apple pie filling
2 tsp ground cinnamon
1 1/2 tsp pure vanilla extract
1 can (12 oz) refrigerated biscuits
1/2 c chopped nuts

Preparation

1) In sauce pan, melt butter, stir in brown sugar, apple pie filling, cinnamon and vanilla. Spread half of apple mixture in a 2 quart shallow baking dish.