Caramel Chews - cooking recipe

Ingredients

1 cup corn flakes
1 cup rice crispy cereal
1 cup flaked coconut
1 cup chopped nuts
36 Kraft vanilla caramels
3 Tbsp. cream

Preparation

In large bowl measure corn flakes, rice cereal, coconut and nuts.
In a double boiler, over low heat, melt the caramels and cream.
Pour caramel over cereal mixture;
combine.
With buttered hands, make small balls.
Place on waxed paper to cool.
Keep covered.