Ingredients
-
1 c. butter
2 large eggs
4 tsp. baking powder
2 c. sugar
4 to 4 1/2 c. flour
1 tsp. vanilla
Preparation
-
Cream together butter and sugar.
Add eggs and blend.
In a separate bowl, sift flour and baking powder together.
Add to creamy mixture; gradually mix in 1 teaspoon vanilla.
Divide into 2 parts (for easier rolling) and chill for 1 to 2 hours.
Roll dough approximately 1/8-inch thick.
Cut with desired cookie cutters.
Bake at 375\u00b0 for 6 to 8 minutes.
Makes approximately 2 dozen large cookies.
Leave a comment