Strawberry Pretzel Salad - cooking recipe

Ingredients

2 c. crushed pretzels
3/4 c. melted margarine
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries
1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton whipped topping
1/2 c. sugar
1 (6 oz.) pkg. strawberry gelatin

Preparation

Mix pretzels, margarine and 4 tablespoons sugar.
Put in a 9 x 12-inch pan.
Bake at 400\u00b0 for 6 minutes.