Banana Pudding - cooking recipe

Ingredients

1 can Eagle Brand milk
1 large pkg. instant vanilla pudding
6 to 8 bananas
1 (8 oz.) carton Cool Whip
3 c. milk
vanilla wafers

Preparation

Mix the Eagle Brand milk and milk until blended.
Add pudding and beat until creamy.
Blend in Cool Whip.
Layer pudding, bananas and wafers in a 13 x 9-inch Pyrex dish.
Refrigerate.