The Best Pie Crust(Never Fails) - cooking recipe

Ingredients
    3 c. flour
    1 c. lard
    1 egg
    1 Tbsp. vinegar
    1/3 c. milk
Preparation
    Mix flour and lard (usual method, I use my fingers rather than knives).
    Beat egg, vinegar and milk and add to flour and lard mixture.
    It rolls out perfect.

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