The Best Pie Crust(Never Fails) - cooking recipe
Ingredients
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3 c. flour
1 c. lard
1 egg
1 Tbsp. vinegar
1/3 c. milk
Preparation
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Mix flour and lard (usual method, I use my fingers rather than knives).
Beat egg, vinegar and milk and add to flour and lard mixture.
It rolls out perfect.
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