Chicken Breast With Rice - cooking recipe

Ingredients

1 can cream of chicken soup
1/2 soup can water
6 chicken breasts
salt and pepper to taste
paprika to taste
1 small box Minute rice
1/2 pkg. dry onion soup mix
1 can cream of mushroom soup

Preparation

Combine chicken soup and water in large casserole dish.
Add chicken and sprinkle rice and onion soup mix over chicken.
Top with mushroom soup.
Cover tightly and bake 1 hour at 375\u00b0.
Do not open oven while baking.