Baked Eggs With Ham And Cheese - cooking recipe

Ingredients

1/2 c. grated Swiss cheese
1/4 c. diced ham
4 eggs
4 Tbsp. heavy cream
salt, pepper and nutmeg to taste
butter

Preparation

Sprinkle 1/4 cup cheese and ham in greased baking pan making 4 nests.
Break 1 egg into each nest.
Pour 1 tablespoon cream over each egg.
Add salt, pepper and nutmeg.
Sprinkle 1/4 cup cheese over each egg.
Dot with butter.
Bake 10 to 12 minutes in preheated oven (400\u00b0) until cheese melts and eggs set.