Ricotta Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 c. sugar
4 eggs
1 tsp. vanilla
2 lb. Ricotta

Preparation

Mix cake as per instructions on package and pour into greased and floured 9 x 13-inch pan.
Mix all other ingredients and pour this mixture evenly over the cake.
Bake at 350\u00b0 for 1 hour.
When cool, sprinkle powdered sugar over top of cake.
Refrigerate unused portions.