Italian Surprise - cooking recipe
Ingredients
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1 lb. ground beef
garlic to taste
1 jar spaghetti sauce
8 oz. sour cream
8 oz. Mozzarella, shredded
1 can crescent rolls
Parmesan cheese
Preparation
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Brown ground beef with garlic.
Add spaghetti sauce.
Simmer and put in a 13 x 9-inch pan.
Cover with sour cream and cheese. Top with unrolled (flat) rolls.
Sprinkle with Parmesan cheese. Bake at 350\u00b0 until rolls are done.
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