Italian Surprise - cooking recipe

Ingredients
    1 lb. ground beef
    garlic to taste
    1 jar spaghetti sauce
    8 oz. sour cream
    8 oz. Mozzarella, shredded
    1 can crescent rolls
    Parmesan cheese
Preparation
    Brown ground beef with garlic.
    Add spaghetti sauce.
    Simmer and put in a 13 x 9-inch pan.
    Cover with sour cream and cheese. Top with unrolled (flat) rolls.
    Sprinkle with Parmesan cheese. Bake at 350\u00b0 until rolls are done.

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