Four-Fruit Cooler - cooking recipe

Ingredients
    1 1/2 c. frozen sweetened red raspberries or unsweetened strawberries
    2 c. frozen unsweetened peach slices
    1 (6 oz.) can frozen lemonade concentrate
    2 medium bananas, sliced
Preparation
    Thaw raspberries, peaches and lemonade.
    In a blender, combine raspberries, peaches, lemonade, bananas and 1/2 cup cold water. Blend until smooth.
    Transfer mixture into pitcher and add 2 cups cold water; stir.
    Serve immediately over ice or chill in refrigerator for several hours.
    Stir before serving.

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