Four-Fruit Cooler - cooking recipe
Ingredients
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1 1/2 c. frozen sweetened red raspberries or unsweetened strawberries
2 c. frozen unsweetened peach slices
1 (6 oz.) can frozen lemonade concentrate
2 medium bananas, sliced
Preparation
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Thaw raspberries, peaches and lemonade.
In a blender, combine raspberries, peaches, lemonade, bananas and 1/2 cup cold water. Blend until smooth.
Transfer mixture into pitcher and add 2 cups cold water; stir.
Serve immediately over ice or chill in refrigerator for several hours.
Stir before serving.
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