Sweet And Sour Kielbasa - cooking recipe

Ingredients

2 lb. Polska kielbasa
1 (16 oz.) box light brown sugar
1 (14 oz.) bottle ketchup
hot or dry mustard (optional)

Preparation

Cut up kielbasa into slices.
Put kielbasa, ketchup, brown sugar and mustard into crock-pot.
Cook on High for 2 hours, stirring occasionally.