"Granny Decie'S Apple Dumplings" - cooking recipe

Ingredients

6 or 8 apples, sliced or quartered
1 stick butter or margarine
1/2 tsp. ground cinnamon
1/2 c. milk
1 1/2 c. sugar
1 large (10 count) can biscuits

Preparation

Place apples, butter, milk, sugar and cinnamon into a large pot.
Cover with cold water.
Cook at slow boil until apples are done. Turn up heat to medium, stirring often.
Tear biscuits into pieces and drop in boiling mixture.
Reduce heat to low. Stir often.
Cook until biscuits are done.